Macarons by The Food (Kim)ist

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Cookies and Cream Ice Cream

Hi I'm Kim and I make everything healthy. Welcome to ice cream territory, where the cookie crumbles run rampant and the chocolate syrup flourishes. This land is bliss. Come reside. I made healthy cookies and cream ice cream :D by mixing Wink Desserts with the healthy chocolate cookies I posted and a few other ingredients. Eeeep. Topped with a healthy chocolate syrup (unsweetened cocoa, water, & stevia) and more cookie crumbles.

Cookies & Cream Ice Cream

Serves: 1-2

  • 1 pint of cake batter Wink Desserts ice cream (healthy + low cal)

  • 1/2 cup plain greek yogurt

  • 1/4 cup unsweetened almond milk

  • 1 TBSP sugar free cheesecake pudding mix

  • 2 stevia packets

  • 2 chocolate overload cookies

Blend everything except for the cookies!! Once smooth, crumble the cookies inside. Swirl and freeze for 2-3 hours.

For all: 364 cals; 9 g fat, 36 g carbs (9 g fiber), and 36 g protein